This exquisite tea hails from one of the most renowned tea estates in Darjeeling, India. This high altitude tea is grown on steep picturesque slopes up to 4000 ft, surrounded by fresh air and pure mountain spring water. This champagne of teas is a proprietary blend of 2nd and autumnal flush teas, and steeps a pink, light amber color, with a fresh floral and apple-like character and a slightly astringent finish. It serves better when steeped at a cooler temperature of 180F.
Ingredients: Black Tea
sample tin - 1 oz
small tin - 3 oz
half pound - 8 oz
one pound - 16 oz
*bulk orders can take up to 3 weeks to deliver
This exquisite tea hails from one of the most renowned tea estates in Darjeeling, India. This high altitude tea is grown on steep picturesque slopes up to 4000 ft, surrounded by fresh air and pure mountain spring water. This champagne of teas is a proprietary blend of 2nd and autumnal flush teas, and steeps a pink, light amber color, with a fresh floral and apple-like character and a slightly astringent finish. It serves better when steeped at a cooler temperature of 180F.
Ingredients: Black Tea
sample tin - 1 oz
small tin - 3 oz
half pound - 8 oz
one pound - 16 oz
*bulk orders can take up to 3 weeks to deliver
STEEPING INSTRUCTIONS:
WATER TEMPERATURE 206 DEGREES
STEEP TIME 3-5 Minutes
SERVING SIZE 1 TSP/6-8 oz of water
